The perfect opportunity to learn about the world famous Colombian coffee production process.
Embarking on a journey to Fusagasugá, Colombia, promises an immersive exploration into the world of coffee production, with a visit to Hacienda Coloma offering a captivating glimpse into the artistry behind Colombia’s renowned coffee beans. Nestled amidst the lush greenery of the Andes Mountains, Hacienda Coloma beckons visitors with promises of aromatic delights and rich cultural experiences.
Upon arrival at Hacienda Coloma, visitors are welcomed by the fragrance of freshly roasted coffee beans, a tantalizing preview of the sensory adventure that awaits. Guided tours through the coffee plantation offer a firsthand glimpse into the intricate process of cultivating Colombia’s prized Arabica coffee beans, from seedling to harvest. Expert guides lead guests through the verdant fields, sharing insights into sustainable farming practices and the unique microclimate that lends Colombian coffee its distinctive flavor profile.
The journey continues with a visit to the processing plant, where the magic of coffee production unfolds before eager eyes. Here, visitors witness the meticulous sorting, washing, and drying processes that transform raw coffee cherries into the rich, aromatic beans coveted by coffee connoisseurs worldwide. Interactive demonstrations provide an opportunity to engage with traditional coffee-making techniques, from hand-picking ripe cherries to grinding and brewing the perfect cup.
At Hacienda Coloma, the coffee experience extends beyond the fields and processing plant, with opportunities to indulge in tastings of freshly brewed Colombian coffee. Guests are invited to savor the complex flavors and nuances of single-origin coffees, expertly prepared by knowledgeable baristas. Paired with local delicacies and artisanal treats, these tastings offer a sensory journey through Colombia’s rich coffee culture, leaving visitors with a newfound appreciation for the craft and tradition that define Colombian coffee production.
As the tour draws to a close, visitors depart Hacienda Coloma with a deeper understanding of the passion and dedication that goes into each cup of Colombian coffee. With memories of verdant fields, fragrant roasting rooms, and the warm hospitality of Hacienda Coloma, the experience lingers as a testament to the enduring allure of Colombia’s coffee heritage.
Includes:
*10-12 hours service (9 a.m.–5 p.m.)
* Round trip private transportation.
* Accompaniment of the guide all along the farm and processing plant facilities
* Time for lunch
* Tourism Transportation Insurance.
